SK MENGAJAR, BAP, NILAI MAHASISWA, DAFTAR HADIR MK OPERASIONAL PELAYANAN MAKANAN DAN MINUMAN KLS 3A

Adawiyah, Robiatul SK MENGAJAR, BAP, NILAI MAHASISWA, DAFTAR HADIR MK OPERASIONAL PELAYANAN MAKANAN DAN MINUMAN KLS 3A. INSTITUT PARIWISATA TRISAKTI.

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Operasional Pelayanan Makanan dan Minuman (T-P) - 3A - Combine (1).pdf

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Item Type: Other
Subjects: F Hospitality & Tourism > F1201 Restaurant
Depositing User: Mrs. ROBIATUL ADAWIYAH
Date Deposited: 25 Sep 2024 03:42
Last Modified: 25 Sep 2024 03:42
URI: http://repository.iptrisakti.ac.id/id/eprint/4623

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