Items where Author is "Wibowo, Djoni"
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Osman, Ismeth Emier and Rahmanita, Myrza and Brahmantyo, Himawan and Wibowo, Djoni and Sulistiyo, Tri Djoko (2021) Sikerei Lifestyle in Cultural Preservation for Sustainable Tourism in Mentawai Island, Indonesia. Journal of Hunan University Natural Sciences, 48 (5). pp. 47-57. ISSN 1674-2974
Maulana, Alifatqul and Wulan, Saptarining and Wibowo, Djoni (2019) Micro, Small, and Middle Enterprise: Sago Food in Contemporary Culinary. Pusat Penelitian dan Pengabdian Masyarakat STP Trisakti, STP Trisakti.
Maulana, Alifatqul and Wulan, Saptarining and Wibowo, Djoni (2019) Micro, Small, and Middle Enterprise: Sago Food in Contemporary Culinary. Micro, Small, and Middle Enterprise: Sago Food in Contemporary Culinary. pp. 285-283. ISSN 978-623-91018-0-0
Osman, Ismeth Emier and Rahmanita, Myrza and Brahmantyo, Himawan and Wibowo, Djoni and Sulistiyo, Tri Djoko Peer Review Sikerei Lifestyle in Cultural Preservation for Sustainable Tourism in Mentawai Island, Indonesia. Journal of Hunan University Natural Sciences.
Osman, Ismeth Emier and Rahmanita, Myrza and Brahmantyo, Himawan and Wibowo, Djoni and Sulistiyo, Tri Djoko Similarity Sikerei Lifestyle in Cultural Preservation for Sustainable Tourism in Mentawai Island, Indonesia. Journal of Hunan University Natural Sciences.