Items where Author is "HENDRADEWI, SAVITRI"
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HENDRADEWI, SAVITRI (2020) Are Urban Teens Interested in Staying at a Homestay Through Instagram? Are Urban Teens Interested in Staying at a Homestay Through Instagram?, 5 (12). pp. 1043-1048. ISSN -2456-2165
HENDRADEWI, SAVITRI and DARSIAH, ANIS and MUSTIKA, AMALIA and HABIBIE, FACHRUL HUSAIN (2020) Halal Awareness toward the Interesting Buying Foreign Food Product:A Case Study in Korean Instant Noodles Purchases by School Teenagers in Jakarta. Halal Awareness toward the Interesting Buying Foreign Food Product:A Case Study in Korean Instant Noodles Purchases by School Teenagers in Jakarta, 2 (1). ISSN 2685-2691
MUSTIKA, AMALIA and HENDRADEWI, SAVITRI (2020) Halal Label: Is It Important? And It's Influence In Interest In Buying Korea Noodles (Study Cases On Teenager Consumer. Halal Label: Is It Important? And It's Influence In Interest In Buying Korea Noodles (Study Cases On Teenager Consumer. (Unpublished)
HENDRADEWI, SAVITRI and NINGRUM, LESTARI (2019) Indonesians Go To China, Are They Satisfied? Indonesians Go To China, Are They Satisfied?. pp. 78-88. ISSN ISBN : 978-623-91018-00
HENDRADEWI, SAVITRI and NINGRUM, LESTARI (2019) Uji Hedonik dan Organoleptik Pada Makanan Selingan Red Bean Kaya Bagi Anak-Anak Usia Dini. Uji Hedonik dan Organoleptik Pada Makanan Selingan Red Bean Kaya Bagi Anak-Anak Usia Dini, 1 (1). pp. 34-41. ISSN 2684-8813
FESTIVALIA, FILMA and HENDRADEWI, SAVITRI and ENGGRIANI, MIMI (2016) The Importance of ISO 2200 in Tradional Food in Indonesia, Case in Rendang Catering. The Importance of ISO 2200 in Tradional Food in Indonesia, Case in Rendang Catering. ISSN ISBN: 978-94-6252-286-2
HENDRADEWI, SAVITRI and Enggriani, Mimi and Marzwan, Diana Balinese Traditional Snack Vs Milk Pie Boosting Jeje Bali to Be Travelers Favorite Typical Balinese Souvenirs. . Balinese Traditional Snack Vs Milk Pie Boosting Jeje Bali to Be Travelers Favorite Typical Balinese Souvenirs. ISSN ISBN: 978-94-6252-501-6
NINGRUM, LESTARI and HENDRADEWI, SAVITRI and NURBAETI, NURBAETI Healthy Rural Tourism with Good Management in Penglipuran Bali -Indonesia. Healthy Rural Tourism with Good Management in Penglipuran Bali -Indonesia, 145. ISSN ISSN :1755-1307/ E-ISSN 1755-1315
Other
HENDRADEWI, SAVITRI (2023) Mata Kuliah Komunikasi Lintas Budaya. STP Trisakti.
HENDRADEWI, SAVITRI (2023) Mata Kuliah Komunikasi Lintas Budaya. STP Trisakti.
HENDRADEWI, SAVITRI (2023) Mata Kuliah Pendidikan Pancasila. STP Trisakti.
HENDRADEWI, SAVITRI (2023) Mata Kuliah Pendidikan Pancasila. STP Trisakti.
HENDRADEWI, SAVITRI (2023) Pendidikan Kewarganegaraan. STP Trisakti.
HENDRADEWI, SAVITRI (2021) Berita Acara Perkuliahan, Presensi Kehadiran dan Nilai Mahasiswa Mata Kuliah Lintas Budaya TA 2020/2021. STP Trisakti. (Unpublished)
HENDRADEWI, SAVITRI (2021) Berita Acara Perkuliahan, Presensi Kehadiran dan Nilai Mahasiswa, MK Lintas Budaya, Semester Ganjil TA 2020-2021. STP Trisakti. (Unpublished)
HENDRADEWI, SAVITRI (2020) Berita Acara Perkuliahan, Presensi Kehadiran dan Nilai Mahasiswa, MK Lintas Budaya, Semester Ganjil TA 2020-2021. STP Trisakti. (Unpublished)
HENDRADEWI, SAVITRI Berita Acara Perkuliahan, Presensi Kehadiran Mahasiswa dan Nilai Mahasiswa pada Mata Kuliah Komunikasi Lintas/Antar Budaya (Teori) Jenjang S1, Kelas A dengan SKS 2 pada Prodi S1 Pariwisata Reguler, Sekolah Tinggi Pariwisata Trisakti. STP Trisakti. (Unpublished)
HENDRADEWI, SAVITRI Berita Acara Perkuliahan, Presensi Mahasiswa dan Nilai Mahasiswa pada Mata Kuliah Kapita Selekta (Teori), Jenjang D-4 pada kelas E dengan SKS 3 pada Prodi Pengelolaan Perhotelan Sekolah Tinggi Pariwisata Trisakti. STP Trisakti. (Unpublished)
HENDRADEWI, SAVITRI Berita Acara Perkuliahan, Presensi Mahasiswa dan Nilai Mahasiswa pada Mata Kuliah Komunikasi Lintas/Antar Budaya (Teori) di Kelas Lanjut Jenjang dengan SKS 3, Prodi S1 Pariwisata Sekolah Tinggi Pariwisata Trisakti. STP Trisakti. (Unpublished)
HENDRADEWI, SAVITRI Surat Tugas Pembimbing Tugas Akhir. Institut Pariwisata Trisakti.