BAP, DAFTAR HADIR, NILAI MK PENGELOLAAN MAKANAN DAN MINUMAN

Adawiyah, Robiatul BAP, DAFTAR HADIR, NILAI MK PENGELOLAAN MAKANAN DAN MINUMAN. [Teaching Resource]

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BAP, DAFTAR HADIR, NILAI - PENGELOLAAN MAKANAN DAN MINUMAN.pdf

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Item Type: Teaching Resource
Subjects: F Hospitality & Tourism > F001 Hospitality
F Hospitality & Tourism > F1001 Tourism
F Hospitality & Tourism > F1201 Restaurant
Divisions: Perhotelan > Pengelolaan Perhotelan (D4)
Depositing User: Mrs. ROBIATUL ADAWIYAH
Date Deposited: 07 Mar 2025 01:38
Last Modified: 07 Mar 2025 01:38
URI: http://repository.iptrisakti.ac.id/id/eprint/5052

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