Maulana, Alifatqul Dasar -dasar pengolahan makanan praktek A1 dan A2. Institut pariwisata Trisakti.
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Dasar-dasar pengolahan makanan P A1 & A2.pdf Download (1MB) |
| Item Type: | Article |
|---|---|
| Subjects: | A General Works > AS Academies and learned societies (General) |
| Divisions: | Perhotelan > Pengelolaan Perhotelan (D4) |
| Depositing User: | Mr. ALIFATQUL MAULANA |
| Date Deposited: | 21 Mar 2024 01:25 |
| Last Modified: | 21 Mar 2024 01:25 |
| URI: | http://repository.iptrisakti.ac.id/id/eprint/4032 |
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