Maulana, Alifatqul Dasar-dasar pengolahan makanan Praktek D2. Institut Pariwisata Trisakti.
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7 D2 Dasar-dasar pengolahan makanan (P).pdf Download (1MB) |
Item Type: | Article |
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Subjects: | A General Works > AS Academies and learned societies (General) |
Divisions: | Perhotelan > Pengelolaan Perhotelan (D4) |
Depositing User: | Mr. ALIFATQUL MAULANA |
Date Deposited: | 29 Feb 2024 07:38 |
Last Modified: | 29 Feb 2024 07:38 |
URI: | http://repository.iptrisakti.ac.id/id/eprint/3926 |
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