Adawiyah, Robiatul BAP, DAFTAR HADIR, NILAI, OPERASIONAL PELAYANAN MAKANAN DAN MINUMAN (TEORI) KELAS KB2. [Teaching Resource]
![[img]](https://repository.stptrisakti.ac.id/style/images/fileicons/text.png) |
Text
3 Operasional Pelayanan Makanan dan MInuman (T) KLS KB2.pdf Download (1MB) |
Abstract
OPERASIONAL PELAYANAN MAKANAN DAN MINUMAN (TEORI) 1 SKS - KELAS KB2
| Item Type: | Teaching Resource |
|---|---|
| Subjects: | F Hospitality & Tourism > F1201 Restaurant |
| Divisions: | Perhotelan > Pengelolaan Perhotelan (D4) |
| Depositing User: | Mrs. ROBIATUL ADAWIYAH |
| Date Deposited: | 27 Feb 2023 01:11 |
| Last Modified: | 27 Feb 2023 01:11 |
| URI: | http://repository.stptrisakti.ac.id/id/eprint/2682 |
Actions (login required)
 |
View Item |