Pengolahan makanan dasar kelas D2

Maulana, Alifatqul Pengolahan makanan dasar kelas D2. Sekolah Tinggi Pariwisata Trisakti.

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5 Dasar-dasar Makanan (T) KLS D2.pdf

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Item Type: Other
Subjects: F Hospitality & Tourism > F001 Hospitality
Divisions: Perhotelan > Pengelolaan Perhotelan (D4)
Depositing User: Mr. ALIFATQUL MAULANA
Date Deposited: 21 Feb 2023 05:58
Last Modified: 21 Feb 2023 05:58
URI: http://repository.stptrisakti.ac.id/id/eprint/2624

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