Maulana, Alifatqul Pengolahan makanan dasar kelas D2. Sekolah Tinggi Pariwisata Trisakti.
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5 Dasar-dasar Makanan (T) KLS D2.pdf Download (1MB) |
Item Type: | Other |
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Subjects: | F Hospitality & Tourism > F001 Hospitality |
Divisions: | Perhotelan > Pengelolaan Perhotelan (D4) |
Depositing User: | Mr. ALIFATQUL MAULANA |
Date Deposited: | 21 Feb 2023 05:58 |
Last Modified: | 21 Feb 2023 05:58 |
URI: | http://repository.stptrisakti.ac.id/id/eprint/2624 |
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