The Importance Of ISO 22000 In Traditional Food Indonesia, Case In Rendang Catering

Filma, Festivalia The Importance Of ISO 22000 In Traditional Food Indonesia, Case In Rendang Catering. Atlantis Pers.

	Text Cover TGDIC 2018 _ Daftar Isi.pdf Download (1MB)
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	Text ST_Pembicara_TGDIC 14 Nov 2016.pdf Download (2MB)
	Text The Importance Of ISO 22000 In Traditional Food Indonesia, Case In Rendang Catering 2.pdf Download (1MB)
	Text Peer review_Rendang_Summary_Compress.pdf Download (983kB)

Abstract

Item Type:	Other
Subjects:	H Social Sciences > H Social Sciences (General)
Divisions:	Perhotelan > Pengelolaan Perhotelan (D4)
Depositing User:	Mrs. FILMA FESTIVALIA
Date Deposited:	20 Aug 2021 14:17
Last Modified:	20 Aug 2021 14:17
URI:	http://repository.stptrisakti.ac.id/id/eprint/216

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